For dinner last night I served up the Tesco Finest Fusilli Lunghi Col Buco which I received free after being accepted for the Tesco Finest Pasta programme from the Orchard at Tesco.
I decided to serve the pasta with a homemade minced beef bolognese sauce and some garlic ciabatta bread slices.
The pasta was cooked in about 9 minutes in a pan of salted boiling water and held it’s spiral shape very well.
My partner was very impressed with the pasta, exclaiming that ‘You really can tell a difference between this and other brands of pasta’ and I wholeheartedly agree, it was so good and tasty and I believe that the only way to get better pasta is to make your own and I certainly don’t have time to do that, or the patience!!!!.
Clearly a lot of effort goes into making this excellent pasta and I will definitely be purchasing this instead of other cheaper brands in the future. #TriedForLess
No comments:
Post a Comment